Hard Indian Wheat (also known as Malvashakti or Malavraj Wheat) is a raw material that is used for processing the Broken Wheat. High in nutritional value, the Broken Wheat (Dalia) is an ideal food for diabetics, people wanting to lose weight or those who have high cholesterol levels. The Broken Wheat has high fiber content, which not only helps in keeping the digestive system healthy, but also the hunger at bay for a longer time. Dalia is a sweet dish used all over India known as Lapsi. Dalia is also used to make spicy khichdi, which is very nutritious for health. One can also make salad using vegetables and boiled Dalia, which is again very good for health. The Broken Wheat, which we offer, is processed under constant supervision of our production managers to maintain its nutritional values. As it is used as sweet in many auspicious festivals, we believe in giving the best quality to the dear customers so that they can relish our Broken Wheat.
Jagdish Rice Mill
No. 212/213, G. I. D. C., Kansari, Dist. - Anand, Khambhat, Gujarat - 388630, India
Call Us :