Wheat Seeds


Leading Manufacturers, Exporters and Wholesaler of Bhaliya Wheat, Lokwan Wheat, Polished Wheat and Tukdi Sharbati Wheat from Anand.

Business Type Manufacturer, Exporter, Supplier
Cultivation Type Common
Features Good For Health, No Genetic Engineering
Raw Material Used Wheat Bhaliya
Applications Wheat Bhalia is Used in Making of Chapattis (roti). Chapattis Made of Bhalia Wheat are Very Soft.
Packaging Available 50kg, 25kg
Industry Where Bhaliya Wheat is Used Household, Hotels and Restaurants, Caterers, Flour Mills, Bakeries, Etc.

Preferred Buyer From

Location Worldwide

Bhaliya Wheat is a long grain wheat variety which is very rich in protein. This wheat is high in Gluten content. Such nutritional wheat is processed under high hygienic conditions and under the supervision of our production manager. Recently this Bhaliya Wheat has received Geographical Indication (GI) tag.

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Business Type Manufacturer, Exporter, Supplier
Type Lokwan
Use Bakery Products, Cookies, Making Bread
Cultivation Type Common
Shelf Life 9-12 Months
Part Food Gains
Features Good For Health, Natural Test
Broken Ratio 1-3%

Preferred Buyer From

Location Worldwide

With the strong support of our adept team of professionals, we are offering high quality Lokwan Wheat that is 100% food grade and without any impurities. Processed as per the food industry standards, this is extremely acknowledged for high nutritional value, purity, longer shelf life and safe consumption.

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Business Type Manufacturer, Exporter, Supplier
Cultivation Type Common
Shelf Life 6-9 Months
Broken Ratio 1-3%
Raw Material Used Hard (durum) Wheat
Industry Where Polished Wheat is Used Households, Hotels and Restaurants, Caterers, Etc.

Preferred Buyer From

Location Worldwide

It is a special dish prepared throughout the world during the Ramzaan and Moharram months of Muslim calendar. The dish is very popular in India and Pakistan and is served in several other countries in the Middle East. We polish the hard wheat making sure to retain the nutritional values of the wheat. We make sure that there is sufficient supply during Muslim festival to help our Muslims clients relish their favorite dish.

Special Features : Although a high-calorie dish, Haleem is full of nutrition as the whole wheat form an excellent source of fiber and protein.

Application : Wheat Hulled is used in preparing dish called “Haleem” or “Khichra”. It is a spicy dish mainly prepared by Muslims during Ramzan Month and other festivals.

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Business Type Manufacturer, Exporter, Supplier
Cultivation Type Common
Shelf Life 9-12 Months
Part Food Gains
Features Good For Health, No Preservatives
Broken Ratio 1-3%
Applications It is Used in Making Chapattis, Bread, Biscuits, Bakery Items, Pasta, Etc.
Packaging Available 50kg, 25kg

Preferred Buyer From

Location Worldwide

Wheat sharbati is a soft type of wheat. It is procured from quality source, and then processed under good hygienic conditions to maintain its nutritional values. This makes us the premium quality supplier of wheat.

Special Features :
Wheat Sharbati is a variety of wheat which is soft in its built. It is having no cholesterol, high in dietary fiber. And it also contains diversity of minerals vitamins and fats.

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